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Inspiration One pot dinners with New Zealand beefOne pot dinners with New Zealand beef
Just because the temperature has dropped, winter is no excuse for boring meals! When the chill sets in, New Zealand beef become your best mates for cosy one pot dinners. Imagine a slow cooked beef shin bubbling away or a rich beef curry that warms you right through. These premium cuts are packed with flavour and perfect for hearty meals that stick to your ribs. Simply toss everything in one pot, let it simmer, and you’ll have a meal that’s easy, filling, and full of that good Kiwi goodness. Ideal for cold nights when you want comfort without the fuss or extra dishes.
Here are ten delicious one pot winter meals featuring New Zealand beef and lamb:


Slow cooked Tamarind beef curry
A slow cooker is the ultimate one pot hero, especially when dinner’s ready as soon as you walk in. This tamarind beef curry needs just a side of roti and a sprinkle of coriander if you’re feeling fancy.


Lasagna soup
Lasagna in a spoonable form, what’s not to love? Load it up with your favourite veggies for a winning family dinner all cooked in one pot.


Beef and bean shakshuka
Packed with protein, this shakshuka uses convenient canned beans combined with hearty beef mince for a nutritious and satisfying meal.


Easy red curry with beef
Faster than takeout and tastier too! Grab a quality jar of curry paste, it really makes all the difference in this quick and flavourful dish.


Steak with garlic parmesan beans
Cheesy, garlicky beans served alongside a perfectly cooked steak. The beans cook while the steak rests so no extra pans or dishes needed.


Chilli crispy beef noodles
Dinner in 15 minutes? Yes please! Beef mince and veggies make this viral favourite easy and delicious for both kids and adults.


Osso bucco with white beans and figs
Slow cooking is pure magic here. Tender beef shin and sweet figs meld together all day, creating a Middle Eastern inspired flavour bomb. Serve with mash, rice, or flatbreads and prepare to fight for seconds.


Cheat's beef rendang
A clever dinner hack using Jenny’s Tamarind chutney for that authentic Southeast Asian kick. Quick, easy, and packed with flavour.


Slow cooker beef satay
Set it in the slow cooker in the morning and come home to a beautiful, family friendly satay dinner that’s bursting with flavour.


Asian beef with noodles
A touch of ginger livens up rump steak perfectly. Add your favourite vegetables for an easy, one pot dinner that’s full of fresh, vibrant flavours.

Posted by Kirsten McCaffrey