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Inspiration Top ten one-pot lamb recipes

Top ten one-pot lamb recipes

Just because winter’s here doesn’t mean your meals have to be dull! When the temperature drops, New Zealand lamb is your go-to for hearty, comforting dishes that warm you right up. Packed with flavour and rich in protein and iron, lamb is perfect for slow-cooked roasts, stews, and curries that fill your home with delicious aromas and your belly with satisfying goodness. Whether you’re after a classic roast or a cosy one-pot meal, these top 10 winter lamb recipes from recipes.co.nz will have you covered for fuss-free, flavour-packed dinners all season long.

Here are ten delicious one pot winter meals featuring New Zealand lamb:

a large piece of lamb is sitting on top of a wooden cutting board with a bowls of beans and mashed potato on a table.

a large piece of lamb is sitting on top of a wooden cutting board with a bowls of beans and mashed potato on a table.

Herb and garlic crusted leg of lamb

This classic roast is a Kiwi favourite. The lamb is roasted in a pool of garlic and topped with a crunchy herb crust that’s sure to impress at any family gathering.

a tray of lamb , potatoes , carrots , peas and gravy on a wooden table .

a tray of lamb , potatoes , carrots , peas and gravy on a wooden table .

Slow roasted lamb leg with tamarind glaze

Tender and falling off the bone, this slow-roasted lamb leg is glazed with tangy tamarind and served with an easy tamarind gravy for a flavour-packed winter feast.

a casserole dish filled with roast lamb and potatoes on a table .

a casserole dish filled with roast lamb and potatoes on a table .

Braised lamb shoulder with feta, lemon and herbs

Let your oven do the hard work with this rich and tender lamb shoulder. The bright flavours of lemon and feta add a fresh twist to a classic winter dish.

a casserole dish filled with stew and couscous with a spoon in it .

a casserole dish filled with stew and couscous with a spoon in it .

One-pot lamb with winter roots and Israeli couscous

A perfect one-pot meal that combines diced lamb shoulder with hearty winter vegetables and fluffy Israeli couscous. It’s full of seasonal goodness and easy to make.

a bowl of lamb curry with rice and roti on a table .

a bowl of lamb curry with rice and roti on a table .

Lamb curry

Slow-cooked lamb in a fragrant curry sauce is the ultimate winter comfort food. Use your slow cooker to have a delicious dinner waiting for you after a cold day.

a plate of food with lamb shanks braised in red wine on a table with a fork .

a plate of food with lamb shanks braised in red wine on a table with a fork .

Lamb shank braised in red wine

Fall-apart tender lamb shanks cooked slowly in rich red wine and herbs. Serve with creamy mash or crusty bread to soak up the luscious sauce.

a white plate topped with a large piece of meat and potatoes.

a white plate topped with a large piece of meat and potatoes.

Marinated roast lamb with fresh mint topping

Perfect for special occasions, this roast lamb is marinated to perfection and topped with fresh mint for a classic Kiwi flavour combination.

a bowl of stew with chickpeas on a wooden table .

a bowl of stew with chickpeas on a wooden table .

Lamb and chickpea stew

A hearty stew packed with tender lamb, chickpeas, and warming spices. It’s a nutritious and filling meal that’s great for cold winter nights.

a bowl of stew with lamb and chickpeas in a pot with a spoon .

a bowl of stew with lamb and chickpeas in a pot with a spoon .

Lamb tagine stew

Inspired by North African flavours, this slow-cooked lamb tagine is rich with spices, dried fruit, and tender meat, making it a flavour bomb that’s perfect for winter.

a white plate topped with meat on a bed of salad.

a white plate topped with meat on a bed of salad.

Shawarma lamb salad

For a lighter winter meal, try this spiced butterflied lamb leg served on a bed of fresh herbs and salad with a zesty dressing. It’s a delicious way to enjoy lamb any time of year.

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Posted by Kirsten McCaffrey

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