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Broccolini in ‘Cheats’ Satay Sauce

Peter Gordon's Quick Broccolini Recipe

2 - 4

Serves

5 mins

Prep Time

5 mins

Cook Time

Peter Gordon – Recipes from Homeland Community Days

Recipe author

Peter Gordon – Recipes from Homeland Community Days

Peter Gordon's hassle-free, two-ingredient, 'cheat' satay makes a delicious sauce for broccolini and other vegetables that kids and adults alike will love. It's a fast and failproof way to get everyone to eat their veggies! The broccolini recipe serves two but can easily be doubled to serve four. This recipe was created by Peter Gordon for Homeland's ‘Cooking for Older Adults’ Community Day.

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Ingredients

Broccolini and satay sauce

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1 TTbsp Fix & Fogg’s Smoke and Fire peanut butter

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100ml coconut cream

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3 Tbsp water

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6-8 stalks broccolini

rinsed

Method

For the broccolini

1

Mix the peanut butter, coconut cream and water to a paste.

2

Heat up a fry pan on medium high heat.

3

Add ¼ tsp oil and the broccolini.

4

Turn the broccolini to colour every 15 seconds.

5

Pour on the peanut butter mixture, put a lid on, and steam-cook until done, around 2 minutes.

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Nutrition Information per Serving (88.3g)

This dish is packed with iron, zinc and vitamin B12 contributing to immunity and energy levels.

Energy

419.7kJ (100.2 kCal kcal)

Protein

3.3.g

Total Fat

8.5g

Saturated Fat

5.2g

Carbs

2.2g

Dietary Fibre

1.7g

Sodium

40.0mg

Iron

0.7mg

Zinc

0.4mg

Vitamin B12

0µg