Beef salad with crunchy noodles
Super fresh beef sirloin salad
4
Serves
10 mins
Prep Time
20 mins
Cook Time
Sweet chili sauce gives this fresh beef salad a spicy Thai kick. Perfect for a quick and healthy weekday meal.
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Ingredients
600g Quality Mark beef sirloin
i
4 Tbsp vegetable oil
2 carrots
halved, and cut into fine strips
2 Lebanese cucumbers
halved, and cut into fine strips
125g snow peas
cut into fine strips
225g crispy noodles
2 lime juice
3 Tbsp sweet chili sauce
2 cups fresh coriander
stalks removed
Method
To Make Salad
1
Coat beef strips with 2 tablespoons of the vegetable oil. Preheat a large frying pan or BBQ hot plate until moderately hot.
2
Cook the beef in 2 batches.
3
Set aside whilst making the salad.
4
Combine the strips of carrot, cucumber and snow peas with the noodles.
5
Mix together the lime juice, sweet chilli sauce and extra oil and toss through the salad.
6
Add the warm beef strips to the salad and noodles.
7
Add the coriander leaves and toss to combine.
Nutrition Information per Serving (355g)
This dish provides a good boost of the essential mineral zinc, which plays a role in healthy bones, hair and nails.
Energy
2679kJ (640 kcal)
Protein
42.7g
Total Fat
33.6g
Saturated Fat
11g
Carbs
41g
Dietary Fibre
g
Sodium
863mg
Iron
5.4mg
Zinc
6.7mg
Vitamin B12
5.9µg
