Bloopers - Stacey Waaka vs Tone Ng Shiu

Craving quick, tasty meals with New Zealand beef or lamb? These eight easy recipes deliver big flavour with minimal effort.

Called the Butter of the Gods, roasted bone marrow sounds a little gourmet but is incredibly easy to do at home. It is the gelatinous middle of a bone and is filled with calcium, collagen, and healthy fats. It’s a special occasion dish for sure, but we’re allowed to indulge once in a while.

Known as the steak lover’s steak, the rump steak is full of flavour and generally yields large portions ideal for entertaining a crowd.