favourite

Smash dumplings

The taste of a big mac, without visiting a fast food joint!

12 dumplings

Serves

15 mins

Prep Time

15 mins

Cook Time

Basically, a dumpling version of the smash taco trend, these little bites bring the flavours of the Big Mac without all the fast food nasties. Perfect for sharing and super quick to make, they’re a fun addition to any table.

Basically, a dumpling version of the smash taco trend, these little bites bring the flavours of the Big Mac without all the fast food nasties. Perfect for sharing and super quick to make, they’re a fun addition to any table.

Rate this recipe

Share

Ingredients

dumplings

arrow

Quality Mark beef mince

arrow

1 tsp extra virgin olive oil

arrow

½ onion

diced

arrow

1 garlic clove

arrow

4 slices tasty Cheddar cheese

arrow

½ iceberg lettuce

shredded

arrow

12 dumpling wrappers

arrow

1 Tbsp finely chopped chives

burger sauce

arrow

3 Tbsp mayonnaise

arrow

3 Tbsp tomato sauce

arrow

½ Tbsp American mustard

arrow

2 Tbsp dill pickles

diced

arrow

2 tsp brine

from the pickle jar

Method

Dumplings

Sauce

1

Lightly season the mince in a large bowl

2

Press and flatten a small ball of mince onto one side of the dumpling wrapper. Get it as thin as possible on the wrapper

3

Repeat until each dumpling wrapper has been topped with mince

4

Preheat the pan over a high heat

5

Drizzle with oil and place the dumpling wrappers in, mince side down

6

Gently flatten each one with a spatula

7

Leave for a minute or two until starting to brown, then flip

8

Place a small slice of cheese on top of the mince and place a lid on the pan for 30 seconds or so until the cheese has melted and the bottom is golden and crisp

9

Top with the shredded lettuce, diced onion and a little of the burger sauce and serve