Lamb and kawakawa herb burgers with caramelised pineapple and Asian slaw
A tropical inspired lamb burger
4
Serves
20 mins
Prep Time
12 mins
Cook Time
Recipe author
MiNDFOOD
These tasty homemade lamb burgers are one of our favourite burger recipes and wipe the proverbial floor with anything a fast food joint can whip up.
The sweetness of pineapple perfectly complements the peppery bite of native kawakawa herb in this tasty lamb burger recipe. The flavourful patty is accompanied with Asian slaw to add freshness and crunch. Now that's honest to goodness deliciousness!
This recipe is courtesy of www.silverfernfarms.com
These tasty homemade lamb burgers are one of our favourite burger recipes and wipe the proverbial floor with anything a fast food joint can whip up. The sweetness of pineapple perfectly complements the peppery bite of native kawakawa herb in this tasty lamb burger recipe. The flavourful patty is accompanied with Asian slaw to add freshness and crunch. Now that's honest to goodness deliciousness!
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Ingredients
Lamb Burger
4 Silver Fern Farms Lamb and Kawakawa Herb Burgers
i
olive oil
for brushing
4 white bread rolls
i
split in half and toasted
crisp fried shallots
to serve
Caramelised Pineapple
1 Tbsp lime juice
1 Tbsp palm sugar
grated
1 Tbsp fish sauce
4 slices pineapple
fresh
Asian Slaw
1 cup red cabbage
i
thinly sliced
1 small carrots
julienned
2 spring onions
sliced
¼ cup fresh coriander leaves
chopped
1/4 cup mayonnaise
Use Japanese Mayonnaise
2 tsp wasabi paste
or to taste
1 lime
finely grated zest and juice
Method
For the Caramelised Pineapple
For the Asian Slaw
For the Lamb
To Serve
1
To prepare caramelised pineapple, combine the lime juice, palm sugar and fish sauce in a medium bowl.
2
Add pineapple, stir to coat then set aside to marinate while preparing the remaining ingredients.
3
Before serving the burgers; barbecue, chargrill, or pan-fry the pineapple for 3-4 minutes until golden and tender, turning frequently.
Nutrition Information per Serving (501g)
These burgers are a great source of iron and zinc - essential nutrients needed by the whole family for immunity, healthy bones and growth and development in children!
Energy
1909kJ (456 kcal)
Protein
37.9g
Total Fat
10.4g
Saturated Fat
3.1g
Carbs
49.4g
Dietary Fibre
g
Sodium
644mg
Iron
4.5mg
Zinc
6.5mg
Vitamin B12
2µg
