Beef Steak with Mango Salsa

Simple Steak Recipe with Mango Twist

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Serves

4

Prep Time

15 mins

Cook Time

15 mins

Delicious beef rump steak is grilled and served with a fresh and spicy mango salsa.

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Ingredients

  • 4 x 150g Quality Mark rump steaksi

  • 425g can mango

    sliced and drained
  • 2 Tbsp fresh coriander

    finely chopped
  • 1/2 red onion

    finely chopped
  • 2 Tbsp lemon juice concentrate

  • 1 Tbsp olive oil

Method

1

Cut the mango into 1 cm cubes, place in a bowl. mix mango with the coriander, onion and lime juice.

2

Place steaks in a preheated non-stick pan.

3

Cook for 3-4 minutes each side for medium (about 2cm thick) or until done to your liking.

4

Rest in a warm place for 5 minutes.

Nutrition Information per Serving (274g)

A serve of steak provides a quarter of a women's daily essential iron intake, and over half for men.

Energy1275kJ (304 kcal)
Protein35.8g
Total Fat10.9g
Saturated Fat3.4g
Carbohydrate15.6g
Sodium94mg
Iron5mg
Zinc6.5mg
Vitamin B125.8µg