BBQ’d new potato kebabs
Simple and herby potato kebabs
8
Serves
10 mins
Prep Time
20 mins
Cook Time
Recipe author
The 5+ A Day Charitable Trust
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Ingredients
Potato skewers
15 new potatoes
i
mixed herbs
garlic salt
black pepper
olive oil
Method
To make skewers
1
Boil potatoes until almost cooked through (about 10 minutes), remove from heat and drain.
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2
Thread potatoes onto skewers and brush with olive oil, sprinkle with garlic salt, pepper and herbs.
3
Cook on the BBQ for about 10 minutes or until caramelised and crispy.
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4
Serve with fresh herbs, salt and pepper.
Nutrition Information per Serving (171g)
Energy
632kJ (151 kcal)
Protein
2.7g
Total Fat
7.4g
Saturated Fat
1.2g
Carbs
17g
Dietary Fibre
2.3g
Sodium
1.4mg
Iron
1.3mg
Zinc
mg
Vitamin B12
µg
