Avocado Caprese Salad
Fun Avocado Recipe Perfect for Entertaining
Ingredients
4 avocados
2 handfuls cherry tomatoes
halved6 bocconcini
halved1 Tbsp olive oil
balsamic vinegar
a small handful of basil leaves
A pinch of black pepper
Method
1
Place the avocado halves on serving tray.
2
Fill the avocados with tomatoes and bocconcini.
3
Drizzle with olive oil and balsamic vinegar.
4
Season with pepper and sprinkle over the fresh basil leaves.
Nutrition Information per Serving (137g)
Energy
1157kJ (276 kcal)Protein
8.7gTotal Fat
25.6gSaturated Fat
6.2gCarbohydrate
0.8gDietary Fibre
4.8gSodium
142mgIron
0.5mg
