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Inspiration Great ways with New Zealand prime beef minceGreat ways with New Zealand prime beef mince
The cheeky middle child of the mince family, prime beef mince is juicy enough to keep your taste buds happy but lean enough to keep things on the healthier side. With around 13% fat content, it’s a fantastic all-rounder for whipping up crowd-pleasers like Bolognese, meatballs, and more to keep the whole whanau smiling. Plus, most prime mince in New Zealand comes from grass-fed cattle raised with care, so you’re getting great flavour and good vibes in every bite. If you’re after mince that hits the sweet spot between lean and luscious, prime beef mince is your trusty kitchen mate! Ready to get cooking? We’ve gathered our favourite recipes to inspire your next meal.
We’ve gathered our favourite ways with prime mince, just in case that’s what you bought this week.
Beef and ricotta lasagna
A classic family dinner, the smooth ricotta and mozzarella combo is perfect with New Zealand beef mince.
Beef quesadillas
The ideas Friday night dinner that takes minimal effort, these quesadillas are beloved by the whole family.
Cheeseburgers with secret sauce
Officially the best burger ever, we love these loaded with plenty of crunchy salad for the optimum balanced burger.
Spaghetti and meatballs
Simple and beloved for a reason – kids love this, adults love this and it’s so easy to pull together.
Moussaka
Head to the Greek islands with this tasty moussaka. Baked in the oven we love it with a big green salad on the side.
Mince baskets
Grab your muffin tin and roll these babies out to watch your kids gobble them up so fast! We love to add in extra veggies to the mince too.
Beef mince cups with kumara wedges
A Mexican take on san choy bow, these lettuce cups are perfection in the summer months. Light, tasty and ideal for the whole family.
Family friendly cottage pie
A winter favourite with families, cottage pies are great for freezing too. Perfect for when you’ve got some busy weeks ahead.
Posted by Beef + Lamb New Zealand
