Full video - Barbara Kendall vs Caitlin Regal

Check out the fierce competition as Barbara Kendall and Caitlin Regal take to the kitchen tools to cook a nutritious family meal in the hopes of taking out the win and the golden lamb chop.

Barbara cooks beef and Caitlin cooks lamb. Who will win? You decide! Head to Instagram to vote.

Posted by Beef + Lamb New Zealand

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Tips & Tricks

A simple method for browning mince evenly and lump free

Browning mince before using it to make a hearty bolognese or chilli can really bring out the flavour in the meat. However, it can sometimes be difficult to separate the mince out evenly without lumps…. enter Ami.

Inspiration

Dinner bowls, are you a fan?

At the moment, it all seems to be about ‘the bowl’. Smoothie bowls for breakfast, poke bowls for lunch and ramen or salad bowls for dinner. This “bowl phase” quickly overtook the “salad-in-a-jar” phase… could it even take over Auckland’s “smashed avo on toast” trend? That’s a big ask but I’m sure it’s pretty close.

Ingredients

How to cook a whole beef sirloin

Whole sirloin provides a succulent beef dish that can be dressed down for Sunday Roast or perfectly dressed up for those special occasions.

| Nutrition | Full video - Barbara Kendall vs Caitlin Regal

Full video - Barbara Kendall vs Caitlin Regal

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