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The home of real Kiwi cooking
Let us know what ingredients you've already got and we'll tell you what's for dinner.
Jamaican lamb curry
Sicilian pistachio-crusted lamb rump skewers
The ultimate Kiwi smash burgers
Good Things Start Here!
It's a good thing protein tastes so delicious.
Lamb loin with Indian spiced cauliflower pumpkin salad
Brothy rice bowls with lamb rump
Spiced lamb flatbreads
Corned beef
The best lasagne
Mustard and garlic crust roast beef
Slow-cooked beef cheeks
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Kathy Paterson
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Recipes
A food writer and stylist, Kathy Paterson grew up on a sheep and beef farm in the foothills of Mt Holdsworth in the Tararua Ranges, learning all about work ethic and how to love and respect food.
